Wednesday, November 28, 2007

Gimme some tiramisu!


These cuppies will leave you wanting more! It's prefectly blended with espresso, Kahlua and cream cheese(Tofutti cream cheese, of course!)frosting. It is wonderfully dusted with Valrhona cocoa powder and cinnamon powder. What more can we say but to ask you to try these and we will win you over with the non-diary/egg-free/vegan version! Maybe next time we'll concoct one version which is sugar free!

^_^

In love with lavendar


These shortbreads are for those who loves lavendar! We tried out the recipe from Vegan Yum Yum and it was really good! There's also a hint of rosewater in it which makes the entire shortbread smells heavenly!